Our weekend trip to #Shuzenji the other week really made me feel like I experienced the true spirit of omotenashi […]

They’re college students from all across the U.S., each studying at different universities.

They just arrived in Japan a few days ago and are […]

There are amazing food experiences all over the world, but I love tiny Japanese restaurants with just a few seats […]

We are thrilled to share that Tokyo Cooking Studio has been featured in The New York Times “Your Guide to Tokyo.

”In the article’s […]

Good evening from Shibuya!

I have been offering strawberry daifuku in one of my classes since we opened my business. Many of my guests […]

When I created the “Izakaya” menu class, I thought only locals would know the meaning of Izakaya. So it might be […]

One of the most peaceful islands in Japan is Miyajima in Hiroshima Prefecture. I will never forget the morning walk to […]